Discover the Best Recipes from the UK's top Chefs
Welcome to the culinary heart of Britain through my eyes! I'm Ekani Ella. As a baking expert and seasoned writer with a journalism background, I share a deep love for the varied tastes that British cooking offers. From my home in London, I bring you straightforward, delightful recipes along with tips and insights into our culinary traditions. Discover both classic and contemporary dishes that highlight the best of Britain's culinary scene. Join me as we explore the art of baking and cooking, making it accessible and enjoyable for all.
Mary Berry Chicken Tartiflette is a comforting and indulgent dish, perfect for those who love hearty, flavorful meals. This recipe combines tender chicken with luscious potatoes, creamy cheese, and smoky bacon, all baked to perfection. Inspired by the classic French tartiflette, Mary Berry adds her own twist to this beloved comfort food, making it an …
Mushroom Wellington, a delightful twist on the classic Beef Wellington, is a vegetarian’s dream come true. This recipe, inspired by the Hairy Bikers, features a juicy, savory mushroom filling encased in a flaky, buttery pastry. Perfect for a fancy dinner or a cozy Sunday meal, this dish is sure to impress both vegetarians and meat-eaters …
Mary Berry Twice Roasted Potatoes are crispy on the outside, fluffy on the inside, and full of flavor. They are easy to make and can be prepared ahead of time, saving you some hassle on the day of your dinner party. In this article, I’ll show you how to make Mary Berry’s twice roasted potatoes …
Mary Berry Cranberry Sauce is a classic recipe that brings a vibrant and tangy flavor to any meal, especially during the festive season. Renowned for her straightforward yet delicious recipes, Mary Berry transforms simple cranberries into a sauce that perfectly balances sweetness and tartness. This sauce is an essential accompaniment to holiday dinners, adding a …
Mary Berry Honeycomb Rocky Road is a delightful and indulgent treat, perfect for satisfying a sweet tooth. This no-bake dessert combines the crunch of honeycomb with the rich, chocolatey texture of the rocky road, creating a perfect blend of flavors and textures. What is Mary Berry Honeycomb Rocky Road? Mary Berry Honeycomb Rocky Road is …
Mary Berry’s Smoked Salmon Terrine is a luxurious yet easy-to-make dish, perfect for special occasions. This elegant terrine combines smoked salmon with a creamy filling, creating a sophisticated starter. Let’s get started! What is Mary Berry Smoked Salmon Terrine? A smoked salmon terrine is a French dish that consists of layers of smoked salmon and …
In this article, I’ll show you how to make Mary Berry parsnip blinis with cranberry sauce and Yorkshire blue cheese, a recipe that I learned from the famous British baker and cookbook author herself. These blinis are made with grated parsnips, flour, eggs, and baking powder, and they are cooked in a frying pan until …
Delia Smith Chicken Liver Pâté Recipe is a classic and elegant dish, renowned for its rich, smooth texture and deep, savory flavors. This recipe, a testament to Delia Smith’s expertise in creating simple yet exquisite dishes, transforms basic ingredients into a luxurious spread. Ideal for a sophisticated appetizer, a light lunch, or as part of …
Delia Smith’s Mince Pies are a quintessential festive treat, embodying the spirit of the holiday season. Renowned for her reliable and delicious recipes, Delia Smith brings to life this traditional Christmas favorite with her easy-to-follow mince pies recipe. These pies, with their flaky pastry and rich, spiced filling, are sure to bring a touch of …
Delia Smith’s Marzipan recipe is a delightful blend of almond flavors, perfect for those who appreciate the art of homemade confections. This marzipan is not only ideal for cake decoration but also serves as a delicious treat in its own right. The recipe is designed to serve multiple people, depending on how you choose to …