Discover the Best Recipes from the UK's top Chefs
Welcome to the culinary heart of Britain through my eyes! I'm Ekani Ella. As a baking expert and seasoned writer with a journalism background, I share a deep love for the varied tastes that British cooking offers. From my home in London, I bring you straightforward, delightful recipes along with tips and insights into our culinary traditions. Discover both classic and contemporary dishes that highlight the best of Britain's culinary scene. Join me as we explore the art of baking and cooking, making it accessible and enjoyable for all.
Hairy Bikers Boiled Fruit Cake is a delicious and easy-to-make cake that is perfect for any occasion. It is made by boiling dried fruits, nuts, sugar, butter, and brandy in a saucepan, then adding eggs and flour to make a moist and rich batter. The cake is baked in a loaf tin for about two …
The renowned British chef duo, The Hairy Bikers, brings us a ginger cake recipe that perfectly captures the essence of warmth and spice. This cake stands out with its potent ginger punch, achieved through a harmonious blend of ground ginger, stem ginger, and ginger syrup. Complemented by rich notes of dark muscovado sugar and black …
The Hairy Bikers Glamorgan Casserole is a culinary gem that marries the essence of traditional Welsh cooking with modern flair. Stemming from the beloved Glamorgan sausage—a vegetarian delicacy made from cheese, leeks, and breadcrumbs—this casserole version elevates the dish into a heartwarming and savory treat perfect for gatherings or cozy dinners. As celebrated by the …
Do you love sausages? Do you love casseroles? If you answered yes to both questions, then you will love this recipe for Hairy Bikers’ Sausage Casserole. This is one of my favorite dishes to make when the weather gets cold and I need something warm and comforting. It’s also a great way to feed a …
The Hairy Bikers Lemon Drizzle Cake is a mouthwatering dessert that’s simple to make. This cake features a soft, fluffy lemon sponge soaked in tangy lemon syrup. It’s an easy recipe that comes together in just one bowl. With pantry staples like flour, sugar, lemons, and eggs, you can whip up a bright and vibrant …
For baking aficionados, the essence of a cake often lies in its filling. Not only does it infuse moisture, flavor, and texture into the cake, but it also enhances its overall appeal. With a myriad of filling options at your disposal, the decision can be daunting. In this article, I will guide you through 10 …
Baking a cake is one of the most satisfying and rewarding activities you can do in the kitchen. Whether you want to make a simple sponge cake, a decadent chocolate cake, or a fancy layer cake, there are some basic principles and techniques that you need to master before you can achieve the perfect result. …
Baking is a science and an art. It requires precision, patience, and creativity. Whether you are a beginner or a seasoned baker, there is always room for improvement. Here are 12 tips and tricks that will help you take your baking skills to the next level. 1. Read the recipe carefully Before you start baking, …
The Hairy Bikers Beetroot Chutney Recipe is a simple way to transform fresh beets into a delicious sweet and earthy condiment. This chutney pairs perfectly with cheese, bread, or grilled meats. And it can be stored in the fridge for weeks or canned for over a year. All you need are basic ingredients like beetroots, …
If you are looking for a delicious way to use up your rhubarb, look no further than this rhubarb chutney recipe by the Hairy Bikers. This chutney is sweet, tangy, and spicy, and goes well with cheese, cold meats, sandwiches, and more. It is also easy to make and can be stored for up to …